Peach Caprese Salad

Elevate your salad game with a refreshing twist on the classic Caprese! This Peach Caprese Salad combines the sweetness of ripe peaches with juicy tomatoes, creamy mozzarella, and aromatic basil. Topped with a touch of Aleppo pepper and a drizzle of balsamic vinegar, this salad is perfect for summer dining or as a delightful starter.

---

Ingredients:

• 1 large peach (pitted and cut into 6 round slices)
• 1 large tomato (cut into 6 round slices)
• 6 slices fresh mozzarella (about 6 oz.)
• 6 large basil leaves (or more if they are small)
• Sea salt (to taste)
• Fresh cracked black pepper (to taste)
• Aleppo pepper or crushed red pepper (optional, to taste)
• 2 tablespoons extra-virgin olive oil (adjust to taste)
• 2 teaspoons balsamic vinegar or balsamic glaze (optional, adjust to taste)

---

Instructions:

1️⃣ Arrange Ingredients:

• On a plate, arrange the peach slices, tomato slices, fresh mozzarella slices, and basil leaves in a circular pattern.

2️⃣ Complete Circle:

• Tuck the last layer of basil leaf under the first layer of tomato to form a complete circle.

3️⃣ Season:

• Season with sea salt, fresh cracked black pepper, and Aleppo pepper (if using) to taste.

4️⃣ Drizzle:

• Drizzle with extra-virgin olive oil and balsamic vinegar. Serve immediately.

---

Notes:

• Prepping Ahead: Caprese salad is best served immediately. If prepping ahead, assemble the peaches, tomatoes, cheese, and basil on the plate a few hours before serving, and add the seasonings and oil/vinegar just before serving.
• Substitutions: Feel free to swap peaches for other stone fruits like plums or apricots.
• Chopped Salad: For a different presentation, dice the ingredients instead of slicing them and serve in a shallow bowl, either alone or over a bed of greens.
• Serving Suggestions: Serve with bread to mop up the dressing, layer the ingredients on bread for a sandwich, or pair as a side with grilled chicken or fish, or as a starter for pasta.

---

Nutrition (Per Serving):

• Calories: 426 kcal
• Carbohydrates: 13g
• Protein: 20g
• Fat: 33g
• Saturated Fat: 13g
• Polyunsaturated Fat: 2g
• Monounsaturated Fat: 16g
• Cholesterol: 67mg
• Sodium: 547mg
• Potassium: 312mg
• Fiber: 2g
• Sugar: 10g
• Vitamin A: 1411 IU
• Vitamin C: 12mg
• Calcium: 443mg
• Iron: 1mg

---

Enjoy the harmonious blend of flavors in this delightful Peach Caprese Salad – a perfect addition to your summer table!